Menu

The

Menu

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Fresh, Seasonal, Local

 

Our team of chefs have created a menu of dishes using the finest seasonal produce. Table service throughout for food and drinks. Taking inspiration from around the world.

Using incredible British produce, fresh meat, fish and vegetables are prepared on site every day, and paired with ingredients so good they really speak for themselves.

 

 

 

 

 

 

 

 

 

Goodliffes Autumn Winter Menu 2019/20

 

Breakfast

Breakfast

  • Goodliffe's Breakfast (gfo)

    Local sausage & bacon, sauteed mushrooms, roasted tomato, baked beans, toast & two free range eggs

    £7.95

  • Vegetarian mediterranean Breakfast (v/gfo)

    Grilled halloumi, avocado, tomato, spinach & mushrooms on toasted sour dough, topped with two poached eggs & rocket, drizzled with homemade pesto

    £7.75

  • Eggs Royale

    Two poached eggs & smoked salmon on a toasted muffin with hollandaise

    £6.50

  • Eggs Benedict

    Two poached eggs & local bacon on a toasted muffin with hollandaise

    £6.25

  • Crispy Potato Hash (vo)

    Sauteed mushrooms, spinach & chorizo, poached egg, hollandaise sauce

    £8.95

  • Pancakes & maple Syrup

    Warm American style pancakes, served with maple syrup on the side & either: fresh berries & berry compote OR Smoked streaky bacon

    £5.95

  • Eggs on Toast (v)

    Scrambled or poached on an English muffin or Toast

    £4.25

  • Breakfast Stack

    Toasted brioche bun, local bacon, sausage, fried free range egg

    £5.95

  • Toast & Preserves

    Two slices served with Strawberry Jam or Marmalade

    £2.00

  • Classic Buttie (gfo)

    Local sausage or bacon on white bloomer or granary bread

    £3.95

  • Junior Goodliffes Breakfast (gfo)

    Rasher of unsmoked bacon, locally sourced sausage, free range egg, toasted bloomer & baked beans

    £4.95

  • Junior Beans on Toast (v/gfo)

    One slice of toasted white bloomer with baked beans

    £3.50
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click to download Breakfast menu

Starters & Sharers

Starters & Sharers

  • Marinated Olives (v)(gf)

    Black Kalamata & Green Bosciaiola olives

    £2.95

  • Rustic Breads (v)

    Rosemary infused olive oil & balsamic vinegar

    £3.75

  • Garlic Sourdough Bread (v)(veo)

    With a sprinkle of sea salt & parsley

    £3.95

  • Glazed Goats Cheese (v) (gfo)

    Granary crouton, white wine poached pear, red onion & rocket salad, balsamic reduction

    £6.75

  • Soup of the Day (v)(gfo)

    Always homemade, served with rustic bread & butter

    £4.95

  • Chicken Liver Parfait (gfo)

    Sourdough toast, red onion marmalade

    £6.95

  • Indian Spiced Smoked Haddock Bhajis

    Chickpea & cucumber raita, chilli oil

    £6.75

  • Sticky Teriyaki Chicken & Pepper Skewers

    Flatbread, Asian slaw

    £7.25

  • Salt & Pepper Calamari

    Lemon aioli

    £6.75

  • Meat Tapas Sharing Board

    Beef & herb matballs in tomato & garlic sauce, chorizo in red wine, honey & shallot sauce, sticky teriyaki chicken & pepper skewers, flatbread

    £11.95

  • Seafood Tapas

    Garlic & chilli tiger prawns, mussels in a tomato, bacon, garlic & shallot sauce, salt & pepper calamari, tartare sauce, lemon wedge

    £11.95
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Goodliffe’s Classics

Light bites, Pasta & Salads

  • Crispy Potato Hash (vo)

    Sauteed mushrooms, spinach & chorizo, poached egg, hollandaise sauce

    £8.95

  • Woodland Mushrooms on Toast (v)(gfo)

    Sauteed mushrooms in a white wine, truffle & chive cream sauce on sourdough toast

    £8.95

  • Smoked Haddock & King Prawn Fishcake

    Red pepper & rocket salad, poached hens egg, grain mustard hollandaise, serrano ham crisp

    £9.50

  • Crispy Breaded Wholetail Scampi

    Skin on Fries, fresh lemon wedge, tartare sauce

    £9.95

  • Jackfruit, Pepper & Lentil Stew (v)(ve)(gf)

    Sweet potato mash, roasted spiced peanuts

    £11.95

  • Mushroom, Red Pepper & Asparagus Risotto (v)(veo)(gf)

    Toasted pine nuts, parmesan shavings

    £12.95 large or £9.95 small

  • Pasta of The Day (vo) - please see our specials board!

  • Asian Duck Salad

    Shredded gem lettuce, cucumber, red onion, pomegranate, plum sauce & toasted sesame seeds

    £8.95
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Mains – Fish & Meat Dishes

Mains - Fish & Meat Dishes

  • Fish & Chips

    Home battered haddock, hand cut chunky chips, minted mushy peas, tartare sauce

    £11.95

  • Moules Frites

    Scottish mussels, tomato, smoked bacon, garlic & shallot sauce, fresh herbs, skin on fries

    £11.95

  • Pan Seared Hake Supreme (gf)

    Dauphinoise potato, samphire with clams & sweetcorn, tomato & herb cream sauce

    £14.95

  • Panko Breaded Fillet of Lemon Sole

    herb cruched potatoes, butterd greens, cionfit tomatoes, caper cream sauce

    £13.95

  • Catch of The Day - please see our specials board!

  • Teriyaki Salmon & Pepper Skewers

    Asian vegetable & egg noodle stir fry, sweet chilli & red pepper sauce

    £13.95

  • Pan Roasted Chicken Breast (gf)

    Thyme fondant potato, savoy cabbage & smoked bacon, mushroom & tarragon sauce

    £13.95
  • Recommended

    Baked Pork Tenderloin (gfo)

    Fillet of pork wrapped in serrano ham, thyme fondant potato, chantenay carrots & buttered greens, caramelised apple puree, shallot & blue cheese sauce

    £14.95

  • Slow Braised Blade of Beef (gf)

    Dauphinoise potato, mushroom & spinach fricassee, confit tomatoes, red wine jus

    £14.95

  • Chicken, Leek & Mushroom Pie

    Classic pie with a puff pastry lid, fresh herb mashed potato or chunky hand cut chips

    £12.95

  • 10oz Rump Steak (gf)

    hand cut chunky chips, vine tomatoes & sauteed mushrooms. Choose to add shallot & blue cheese sauce or peppercorn sauce for £1.95 extra

    £16.95

  • Local Sausage & Mash (VEO)

    Locally sourced sausage of the day, fresh herb mashed potato, caramelised red onion gravy

    £12.95

  • Fillet of Beef (gf)

    Dauphinoise potato, charred asparagus & chantenay carrots, mushroom & truffle puree, serrano ham crisp, red wine jus

    £19.95
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Burgers, Sandwiches & Paninis

Burgers, Sandwiches & Paninis

  • Gourmet Burger

    Beef burger, home cooked pulled ham, mature cheddar, gem lettuce, tomato chutney,  toasted brioche bun, topped with two homemade onion rings, skin on fries (Upgrades available with sweet potato fries )

    £12.95

  • Classic Cheese Burger

    Beef burger, cheddar cheese, gem lettuce, beef tomato, toasted brioche bun, skin on fries (Upgrades available with Smoked Bacon, Stilton, sweet potato fries )

    £9.95

  • Crispy Cajun Spiced Chicken Burger

    Two panko breaded buttermilk chicken breast pieces, gem lettuce, beef tomato, BBQ mayo, toasted brioche bun, skin on fries (Upgrade available  with Smoked Bacon & Cheddar or Stilton, sweet potato fries)

    £9.95

  • Halloumi Burger (v)

    A generous slice of grilled halloumi, red pepper, courgettes, homemade hummus, gem lettuce, beef tomato, toasted brioche bun, skin on fries ( Upgrade available to sweet potato fries)

    £9.95

  • The Fish Finger Sandwich

    Home battered fish goujons sandwiched in buttered white bloomer bread, chunky hand cut chips, minted mushy peas & tartare sauce (available 'til 5.30pm)

    £8.50

  • Chicken BLT Ciabatta

    Chicken breast, smoked bacon, tomato, gem lettuce & pesto mayo, with skin on fries, small soup or small side salad (available 'til 5.30pm)

    £7.95

  • Classic Mature Cheddar Sandwich (v) (gfo)

    Mature cheddar, beef tomato, gem lettuce, homemade tomato chutney on white or granary bloomer, or gluten free bread with skin on fries, small soup or small side salad (available 'til 5.30pm)

    £6.45

  • Goodliffes Cubano Panini

    Home cooked ham, gherkins, yellow mustard, emmental cheese served with skin on fries, small soup or small side salad (available 'til 5.30pm)

    £7.75

  • Sun Blushed Tomato, Mozzarella & Basil Pesto Panini (v)

    Served with skin on fries, small soup or small side salad (available 'til 5.30pm)

    £7.25

 

Childrens menu

Childrens menu

 

Childrens menu

  • Cheesy Garlic Bread (v)

    Sour dough bread with our homemade garlic butter & melted cheddar

    £2.50

  • Homemade Soup of the Day (v)

    Bread & butter

    £2.50

  • Fish Goujons & Garden Peas

    £4.95

  • Locally Made Lincolnshire Sausages & garden peas

    £4.95

  • Crispy Breaded Chicken Burger

    £4.95

  • Margherita Pizza Ciabatta (v)

    £4.95

    the above dishes are served with mashed potato, skin on fries or salad

  • Meatballs & Pasta

    Beef meatballs in tomato sauce, sprinkled with cheddar

 

Desserts

Desserts

 

Dessert menu

  • Wild Berry Cheesecake

    Poached strawberries, Baileys Chantilly cream, chocolate sauce

    £5.95
  • Customer Favourite

    Warm Belgian Waffles

    Vanilla ice cream, berries, maple syrup, chocolate shavings

    £5.75

  • Sticky Toffee Pudding

    Butterscotch sauce, salted caramel fudge, clotted cream

    £5.75

  • Chocolate & Coconut Tart (vegan,gf)

    Coconut ice cream, berry puree, coconut caramel shard

    £5.75

  • Crumble of the Week

    Chef's crumble, changes regularly

    £

  • Cheese & Biscuits (gfo)

    Local Stilton, Mature Cheddar & our Chef's selected cheese, celery, grapes, homemade chutney, cheese biscuits

    £6.95

  • Selection of Ice creams (gf)

    vanilla, chocolate, strawberry, coconut (ve) or raspberry sorbet (ve)

    £4.75

 

 

Drinks

Drinks

Goodliffes has an extensive drink menu showcasing a quality selection of fine spirits, including locally sourced Burleighs Gin, Cocktails and fabulous wines to enjoy with your meal.

Please click on the pdf logo to download our drinks menu!

 

Tapas Night Menu

Tapas Night Menu

 

** Tapas only available for large groups by advance arrangement– please contact the team if you wish to organise a bespoke menu for your group!**

OUR TAPAS CAN BE SUBJECT TO CHANGE & IS UPDATED ON A WEEKLY BASIS

We won’t be running our Tapas Menu thoughout the festive season – Wednesday G&T will resume from 8th January

 

 WEDNESDAY NIGHT G&T (GIN & TAPAS!)

In association with Burleighs Gin

27th November Serving 5-9pm

 

Individual Dishes £4.50 each OR Tapas Deal £10.95 / with a Dessert £13.95

Tapas Deal – 2 Dishes from Meat, Fish or Vegetarian + 1 side + Toasted Flatbread & Dip

 

MEAT

 

Caramelised Sausages, Pepper & Tomato Sauce

Black Pudding & Baby Onions, Apple Sauce

Teriyaki Chicken & Pepper Skewers

Lamb & Mint Koftas, Chickpea & Cucumber Raita

Oriental Crispy Duck Spring Rolls, Hoi Sin Sauce

 

FISH

 

Mussels In Tomato & Garlic Sauce (GF)

Smoked Haddock & Pea Risotto (GF)

Mussel, Clam & Sweetcorn Chowder, Samphire (GF)

Smoked Haddock Bhaji’s, Chickpea & Cucumber Raita

Breaded Plaice Goujons, Lemon Aioli

VEGETARIAN

 

Wild Mushrooms in A White Wine & Truffle Cream Sauce (GF)

Feta & Spinach Samosa’s, Sweet Chilli Sauce

Jackfruit, Pepper & Lentil Stew, Roasted Spiced Peanuts (VE) (GF)

Crispy Mac & Cheese Bites, Tomato & Chilli Ketchup

SIDES

 

Patatas Bravas £3.50

Garlic Sour Dough £3.50

Rustic Breads, Olive Oil & Balsamic Vinegar £3.50

Marinated Kalamata & Boscaiola Olives £2.95 (GF)

DESSERT

Warm Belgian Waffle, Chocolate Ice Cream, Maple Syrup

Selection if Ice Creams & Sorbet

 

G&T Offers – upgrade our Burleighs Gin to a double, only £1.50 extra!

 

Burleigh’s ‘Leicester Tigers Edition’ Gin & Classic Fevertree Tonic £5.50

pink grapefruit & fresh basil

 Burleigh’s ‘Marilyn Monroe’ Pink Gin & Classic fevertree Tonic £5.50

strawberry & fresh mint

Blackberry Gin Bramble – £5.50

Whitley Neill Blackberry Gin, Lemon Juice, Sugar, Crème de mure