Menu

The

Menu

Fresh, Seasonal, Local

 

Our team of chefs have created a menu of dishes using the finest seasonal produce. Table service throughout for food and drinks. Taking inspiration from around the world.

Using incredible British produce, fresh meat, fish and vegetables are prepared on site every day, and paired with ingredients so good they really speak for themselves.

 

 

 

 

 

 

 

 

 

 

 

 

 

  click to download main menu

Breakfast

Breakfast

click to download Breakfast menu

Starters & Sharers

Starters & Sharers

Lighter Bites

Light bites, Pasta & Salads

Mains – Fish & Meat Dishes

Mains - Fish & Meat Dishes

 

Burgers, Sandwiches & Paninis

Burgers, Sandwiches & Paninis

 

Childrens menu

Childrens menu

 

 

Desserts

Desserts

 

 

 

Drinks

Drinks

Goodliffes has an extensive drink menu showcasing a quality selection of fine spirits, including locally sourced Burleighs Gin, Cocktails and fabulous wines to enjoy with your meal.

Please click on the pdf logo to download our drinks menu!

 

Tapas Night Menu

Tapas Night Menu

 

** Tapas only available for large groups by advance arrangement– please contact the team if you wish to organise a bespoke menu for your group!**

OUR TAPAS CAN BE SUBJECT TO CHANGE & IS UPDATED ON A WEEKLY BASIS

 

WEDNESDAY NIGHT TAPAS

21th August Serving 5-9pm

 

Individual Dishes £4.50 each

Tapas Deal £10.95 / with a Dessert £13.95

Tapas Deal – 2 Dishes from Meat, Fish or Vegetarian + 1 side + Toasted Flatbread & Dip

 

MEAT

Caramelised Sausages in Red Onion & Honey Mustard Sauce

Slow cooked beef & chorizo stroganoff

Chorizo, Pepper & Spinach Cassoulet (GF)

  Jerk Chicken Skewers, BBQ Mayo

Moroccan Lamb & Mint Kofta’s, Tzatziki

 

FISH

Mussels in Tomato & Garlic Sauce (GF)

Smoked Haddock, Pea & Saffron Risotto (GF)

King Prawns in Garlic, Chilli & Lime Butter Sauce (GF)

Curry Battered Haddock Goujons, Mushy Peas

Salt & Pepper Wholetail Scampi, Tartare Sauce

VEGETARIAN

Wild Mushrooms in Truffle & Chive Cream Sauce (GF)

Spinach & Ricotta Tortellini, Creamy Tomato Sauce, Parmesan

 Crispy Breaded Jalapeno’s stuffed with Cream Cheese, Red Pepper Chutney

Butternut Squash, Pepper & Sweetcorn Fried Rice (GF, ve)

SIDES

Patatas Bravas £3.50 (GF)

Garlic Sour Dough £3.50

Rustic Breads, Olive Oil & Balsamic Vinegar £3.50

Marinated Kalamata & Boscaiola Olives £2.95 (GF)

DESSERT

Warm chocolate fudge cake, rum & raisin ice cream

Selection of Ice Creams & Sorbet