Fresh, Seasonal, Local
Our team of chefs have created a menu of dishes using the finest seasonal produce. Table service throughout for food and drinks. Taking inspiration from around the world.
Using incredible British produce, fresh meat, fish and vegetables are prepared on site every day, and paired with ingredients so good they really speak for themselves.
** Tapas only available for large groups by advance arrangement– please contact the team if you wish to organise a bespoke menu for your group!**
OUR TAPAS CAN BE SUBJECT TO CHANGE & IS UPDATED ON A WEEKLY BASIS
WEDNESDAY NIGHT TAPAS
12th June Serving 5-9pm
Individual Dishes £4.50 each
Tapas Deal £10.95 / with a Dessert £13.95
Tapas Deal – 2 Dishes from Meat, Fish or Vegetarian + 1 side + Toasted Flatbread & Dip
MEAT
Chorizo, Chickpea & Pepper Stew (gf)
Moroccan Spiced Lamb Kofta, Tzatziki
Pork Schnitzel, roasted red pepper
Spicy Meatballs in Tomato Sauce, Parmesan Shavings
Slow Cooked Chicken Fricassee with Bacon, Cream Sauce
FISH
Mussels in a Cider, Shallot Cream Sauce (gf)
Lemon Grass Prawn Skewers (gf)
Lemon Sole Goujons, Lemon Aioli
King Prawns in a Chilli & Garlic Butter (gf)
Salt & Pepper Tempura Calamari, Tartare sauce
VEGETARIAN
Lemon & Rosemary Roasted New Potato, Aubergine & Halloumi Skewers
Mini Vegetable Spring Rolls, Sweet Chilli Dip
Goats Cheese & Mediterranean Vegetable Crumble
Goan Vegetable Curry (gf)
SIDES
Patatas Bravas £3.50 (GF)
Garlic Sour Dough £3.50
Rustic Breads, Olive Oil & Balsamic Vinegar £3.50
Marinated Kalamata & Boscaiola Olives £2.95 (GF)
DESSERT
Sticky Toffee Pudding, Vanilla Ice Cream
Selection of Ice Creams & Sorbet