Fresh, Seasonal, Local
Our team of chefs have created a menu of dishes using the finest seasonal produce. Table service throughout for food and drinks. Taking inspiration from around the world.
Using incredible British produce, fresh meat, fish and vegetables are prepared on site every day, and paired with ingredients so good they really speak for themselves.
** Tapas only available for large groups by advance arrangement– please contact the team if you wish to organise a bespoke menu for your group!**
OUR TAPAS CAN BE SUBJECT TO CHANGE & IS UPDATED ON A WEEKLY BASIS
*CUSTOMER NOTICE – WE WILL NOT BE OFFERING OUR TAPAS MENU DURING GRADUATION WEEK 16TH – 20TH JULY*
WEDNESDAY NIGHT TAPAS
11th July 2018 serving 5-9pm
Individual dishes £4.50 each
Tapas Deal £9.95 / add a dessert £12.95
Tapas deal – 2 dishes from meat, fish or vegetarian + 1 side + toasted flatbread & dip
Enjoy a bottle of Spanish Red- Tempranillo- tonight for only £10
MEAT
Sautéed Chorizo in A Red Wine, Honey & Shallot Sauce (Gf)
Caramelised Sausage & Red Onion Stew
Moroccan Spiced Beef Kofta’s, Tzatziki
Slow cooked Lamb Tagine, Naan Bread
Indian Spiced Tandoori Chicken in Naan Bread
FISH
Seafood, Lemon & Pea Risotto (Gf)
Pesto Marinated Swordfish & Pepper Skewers (Gf)
Selection of Crispy Prawn Bites, Sweet Chilli Sauce
Steamed Mussels in Cider & Smoked Bacon Cream Sauce (Gf)
Panko Breaded Lemon Sole Goujons, Lemon, Tartare Sauce
VEGETARIAN
Asparagus & Chilli Fried Rice, Chilli Flakes
Sautéed Wild Mushrooms in A Truffle and Chive Cream Sauce (Gf)
Mexican Spiced Skin on Potato chips, Tomato Salsa, cheddar glaze (Gf)
Moroccan Spiced Vegetable Tagine, Toasted Cashews (Gf)
SIDES
Patatas Bravas with Spicy Tomato Sauce £3.50 (gf)
Garlic Sour Dough £3.50
Rustic Breads, Olive Oil & Balsamic Vinegar £3.50
Marinated Kalamata & Boscaiola Olives £2.95 (gf)
DESSERT
Selection of Ice Creams & Sorbets
Chocolate & coconut tart, fresh berries, raspberry puree & mango sorbet (V)