Fresh, Seasonal, Local
Our team of chefs have created a menu of dishes using the finest seasonal produce. Table service throughout for food and drinks. Taking inspiration from around the world.
Using incredible British produce, fresh meat, fish and vegetables are prepared on site every day, and paired with ingredients so good they really speak for themselves.
** Tapas only available for large groups or pre-orders by advance arrangement– please contact the team if you wish to organise a bespoke menu for your group!**
WEDNESDAY NIGHT TAPAS
18th April 2018 serving 5-9pm
Individual dishes £4.50 each
Tapas Deal £9.95 / add a dessert £12.95
Tapas deal – 2 dishes from meat, fish or vegetarian + 1 side + toasted flatbread & dip
Enjoy a bottle of Spanish Red- Tempranillo- tonight for only £10
MEAT
Chorizo, Chick Pea & Red Pepper Stew (Gf)
Ham & Egg Fried Rice, Crispy Spring Onions
Caramelised Pork Sausages in A Red Onion & Mustard Sauce
Baked Jerk Chicken Wings, BBQ Mayo (Gf)
Oriental Spiced Shredded Duck, Baby gem, Hoi Sin
FISH
King Prawn, Lemon & Pea Risotto (Gf)
Mini Salmon & Smoked Haddock Fishcakes, Paprika Mayo
Marinated Swordfish & Pepper Skewers (Gf)
Steamed Mussels in Cider & Smoked Bacon Cream Sauce (Gf)
Crispy Tempura Calamari, Lemon, Tartare Sauce
VEGETARIAN
Marinated Feta & Red Pepper Flatbread, Rocket
Sautéed Wild Mushrooms, in a Truffle and Chive Cream Sauce (Gf)
Crispy Halloumi nuggets, Cherry Tomato Salsa
Moroccan Spiced Vegetable Tagine, Toasted Cashews (Gf)
SIDES
Patatas Bravas with Spicy Tomato Sauce £3.50 (gf)
Garlic Sour Dough £3.50
Rustic Breads, Olive Oil & Balsamic Vinegar £3.50
Marinated Kalamata & Boscaiola Olives £2.95 (gf)
DESSERT
Warm Chocolate Fudge Cake, Baileys & Choc Chip Ice Cream
Crumble of the Week
OUR TAPAS CAN BE SUBJECT TO CHANGE & IS UPDATED ON A WEEKLY BASIS