Menu

The

Menu

Fresh, Seasonal, Local

 

Our team of chefs have created a menu of dishes using the finest seasonal produce. Table service throughout for food and drinks. Taking inspiration from around the world.

Using incredible British produce, fresh meat, fish and vegetables are prepared on site every day, and paired with ingredients so good they really speak for themselves.

 

Breakfast

Breakfast

click to download Breakfast menu

Starters & Sharers

Starters & Sharers

Lite Bites, Pasta & Salads

Light bites, Pasta & Salads

Mains – Fish & Meat Dishes

Mains - Fish & Meat Dishes

Click to download full main menu

Burgers, Sandwiches & Paninis

Burgers, Sandwiches & Paninis

 

Childrens menu

Childrens menu

 

 

Desserts

Desserts

 

 

 

Drinks

Drinks

Goodliffes has an extensive drink menu showcasing a quality selection of fine spirits, including locally sourced Burleighs Gin, Cocktails and fabulous wines to enjoy with your meal.

Please select the pdf to see our full range.

New for Summer 2017 – a supplementary menu of seasonal and speciality cocktails, updated regularly and great to enjoy at any time!

Click to download our drinks menu

 

 

Supper Club Menu

Supper Club Menu

 

 

Goodliffe’s Supper Club

Monday 15th January 2018

2 courses for £9.95             3 courses for £12.95

 

To Start

 

Soup of the Day (v/gfo)

Rustic bread

Crispy Wasabi Prawn Bites

Baby leaf, lemon & garlic mayo

Selection of Cured Meats (gfo)

Toasted sour dough, pear & fig chutney, marinated olives & rocket

Main Course

Lemon & Pepper Haddock Fillet (gf)

Lemon thyme roasted new potatoes, seasonal greens, lemon & caper cream sauce

Garlic & Herb Chicken Burger

Pan roasted chicken breast, toasted brioche bun, gem lettuce, tomato & French fries

Pork & Herb Meatballs

Pappardelle, tomato arrabiatta sauce, parmesan shavings

Roasted Red Pepper & Asparagus Risotto (v)

Shaved parmesan, rocket & herb oil

Dessert

Vanilla & Caramel Cheesecake

fresh berries, cream

Warm Chocolate Fudge Cake

vanilla ice cream

Selection of Ice Creams & Sorbet (gf)

 

 

Tapas Night Menu

Tapas Night Menu

 

WEDNESDAY NIGHT TAPAS

 10th January 2018 serving 5-9pm

 

Individual dishes £4.50 each

Tapas Deal £9.95 / add a dessert £12.95

Tapas deal – 2 dishes from meat, fish or vegetarian + 1 side + toasted flatbread & dip  

Enjoy a bottle of Spanish Red- Tempranillo- tonight for only £10

 

MEAT

 

Chorizo, Chick Pea & Red Pepper Cassoulet (Gf)

Crispy Pork Belly, Shredded Gem Lettuce, Spicy Korean BBQ Sauce

 Slow cooked beef chilli con carne, saffron rice, tortilla chips

Honey & Sesame Chicken Skewers, Sweet Chilli Sauce

Caramelised Moroccan spiced Lamb sausages, red onion & mustard sauce (Gf)

FISH

 

Smoked Haddock, Lemon & Pea Risotto (Gf)

Crispy Wasabi Prawn Bites, Hoi Sin Sauce

 Baby Prawn, Spring Onion & Chilli Fried Rice (Gf)

Steamed Mussels in Cider & Smoked Bacon Cream Sauce (Gf)

Lightly dusted crispy calamari, Lemon, Tartare Sauce

VEGETARIAN

 

Roasted tomato, Leek & chilli fried rice

Olive, red pepper & brie flatbread, cherry tomato salsa

Griddled Courgettes, Herb Pesto, Feta & Pine Nuts (Gf)

Wild Mushrooms in A Truffle & Chive Cream Sauce (Gf)

SIDES

 

Patatas Bravas with Spicy Tomato Sauce £3.50 (gf)

Garlic Sour Dough £3.50

Rustic Breads, Olive Oil & Balsamic Vinegar £3.50

Marinated Kalamata & Boscaiola Olives £2.95 (gf)

DESSERT

Raspberry Crème Brulée, chocolate chip shortbread

Crumble of the week