Menu

The

Menu

Fresh, Seasonal, Local

 

Our team of chefs have created a menu of dishes using the finest seasonal produce. Table service throughout for food and drinks. Taking inspiration from around the world.

Using incredible British produce, fresh meat, fish and vegetables are prepared on site every day, and paired with ingredients so good they really speak for themselves.

 

Breakfast

Breakfast

click to download Breakfast menu

Starters & Sharers

Starters & Sharers

Lighter Bites

Light bites, Pasta & Salads

Mains – Fish & Meat Dishes

Mains - Fish & Meat Dishes

 

Burgers, Sandwiches & Paninis

Burgers, Sandwiches & Paninis

 

Childrens menu

Childrens menu

 

 

Desserts

Desserts

 

 

 

Drinks

Drinks

Goodliffes has an extensive drink menu showcasing a quality selection of fine spirits, including locally sourced Burleighs Gin, Cocktails and fabulous wines to enjoy with your meal.

Please click on the pdf logo to download our drinks menu!

 

Tapas Night Menu

Tapas Night Menu

** Tapas only available for large groups by advance arrangement– please contact the team if you wish to organise a bespoke menu for your group!**

 

WEDNESDAY NIGHT TAPAS

23rd May 2018 serving 5-9pm

 

Individual dishes £4.50 each

Tapas Deal £9.95 / add a dessert £12.95

Tapas deal – 2 dishes from meat, fish or vegetarian + 1 side + toasted flatbread & dip

Enjoy a bottle of Spanish Red- Tempranillo- tonight for only £10

 

MEAT

Sautéed Chorizo in a red wine, honey & Shallot sauce (Gf)

 Caramelised sausage & red onion stew

Moroccan beef koftas, tzatziki (Gf)

Sweet chilli chicken skewers, hoi sin (Gf)

Slow cooked pork, tomato & caper cassoulet (Gf)

FISH

Seafood, lemon & pea risotto (Gf)

Slow cooked Thai red fish & vegetable curry, poppadum’s

 Lemon pepper monkfish & pepper skewers (Gf)

Steamed mussels in cider & smoked bacon cream sauce (Gf)

Breaded plaice goujons, lemon, tartare sauce

VEGETARIAN 

Crispy potato hash puffs, tomato salsa, cheddar glaze

Sautéed wild mushrooms, in a truffle and chive cream sauce (Gf)

Charred courgettes, red pepper pesto & feta

Moroccan spiced vegetable tagine, toasted cashews (Gf)

SIDES

Patatas Bravas with Spicy Tomato Sauce £3.50 (gf)

Garlic Sour Dough £3.50

Rustic Breads, Olive Oil & Balsamic Vinegar £3.50

Marinated Kalamata & Boscaiola Olives £2.95 (gf)

DESSERT 

Raspberry Crème Brulée, chocolate chip shortbread

Warm Chocolate Fudge Cake, White Chocolate & cherry ripple Ice Cream

 

 

OUR TAPAS CAN BE SUBJECT TO CHANGE & IS UPDATED ON A WEEKLY BASIS